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beef and broccoli recipe

Crockpot Beef & Broccoli

This sweet and spicy crockpot beef and broccoli is a great dish that your whole family will love. Serve with white, brown or cauliflower rice.
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Cook Time 4 hours
Total Time 4 hours
Course Main Course
Cuisine American
Servings 4

Ingredients
  

  • 1 lb. round steak or flank steak sliced thin
  • ¼ cup cornstarch
  • 1 Tbsp. sesame oil
  • 1 Tbsp. rice vinegar
  • 2 tsp. minced garlic
  • 1 tsp. minced ginger
  • 1 ½ cup beef broth
  • ½ cup soy sauce
  • ⅓ cup brown sugar
  • ½ tsp. salt
  • 1 tsp. red pepper flakes or sriracha
  • 1-2 heads of broccoli, chopped

Instructions
 

  • Place steak in crockpot and sprinkle with cornstarch. Use tongs or a spoon to stir and coat the meat evenly.
  • In a small bowl, whisk together sesame oil, rice vinegar, garlic, ginger, beef broth, soy sauce, brown sugar, salt, and red pepper flakes. Pour sauce over the meat and stir.
  • Cover and cook on low for 4-5 hours or high for 2-3.
  • About 30 minutes before serving, add broccoli and stir. Place lid back on crockpot and finish cooking.
  • Sprinkle with sesame seed and green onions and serve.
Keyword crockpot, crockpot supper, slow cooker